The most popular foods of puerto rico afghan spices the asian continent stretches thousands of miles from the middle east, through the indian subcontinent and on to japan. As with many chinese foods popular in america today, fried rice has a long and interesting history. Rice is an ancient food that plays an fundamental role in many cultures and cuisines. Central asian cuisine includes food from kazakhstan, kyrgyzstan, tajikistan, turkmenistan and uzbekistan. Bukharan cuisine - cuisine of bukhara jews with great influence uzbeks cuisine kazakh cuisine cuisine of kazakhstan. Traditional kazakh cuisine revolves around mutton and horse meat, as well as various milk products. For hundreds of years, kazakhs were herders who raised fat-tailed. With obvious chinese influences these himalayan meat andor veg dumplings make a great fast food snack to-go. While best known for nepali origins momos are now common on all sides of himalayan borders through tibet, bhutan and india. The first chinese restaurants in america served authentic chinese dishes with modifications borne from necessity. They were known as chow chow restaurants, marked by triangular yellow flags and known for their cheap prix-fixe specials and all-you-can-eat dollar menus.